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We have The Four & Twenty Blackbirds Pie Book
Yeah, I mean, it’s July 4th for God’s sake. It took you 7 hours to get to Yonkers. The dog had gas. You’re grinding Xanax into Montepulciano, slugging it down in quart jars and snorting the residue. You just made a pass at the lawnmower man in your underwear and he ran off into the knotweed. You’ve locked the kids in an old laundry hamper in the basement and can no longer hear their screams.
Now you’re going to make pie crust?
Spare yourself a lifetime in Attica. We have whole Four & Twenty Blackbirds pies.
Flavors as follows, while stocks last:
• Strawberry Kaffir Lime
• Black-Bottom Spruce
• Salted Caramel Apple
• Matcha Custard
• Strawberry Streusel
• Rhubarb Crumble
$35 for a whole pie. Big enough to feed one fat family of eight or two skinny ones.
Give us a call on 607-643 6509, or email us here
July 2, 2016. Posted in Recipes, The Menu, The Microshop. Tags: Attica Prison, Black Bottom Spruce Pie, Four & Twenty Blackbirds, Matcha Custard Pie, Rhubarb Crumble, Salted Caramel Apple Pie, Strawberry Kaffir Lime Pie, Strawberry Streusel Pie, Xanax Montepulciano Cocktail.
Sunday October 11th – 6 to 9.
(The Night Before Columbus Day)
‘In short, whoever you may be,
To this conclusion you’ll agree,
When everyone is somebody,
Then no-one’s anybody.’
In honor of the descending thermometer, Table on Ten will be pulling on its Bon Appétit-era woolly knee-socks and making savory pie for the masses.
Sunday dinner at Table on Ten; a menu expertly formulated to fortify the citizens of Delaware County against the leading edge of Autumn. Insulation for the ribs. Weather-stripping for the soul.
PIE ‘N MASH NIGHT 2 – THE DEEP BRAISE
Warm Leek and Turnip Vichyssoise with Ripped Croutons, Olive Oil, Peperoncino
3 SHADES OF SAVOURY PIE WITH
• Guinea Hen, Smoked Pork Butt, Leek, Thyme, Hen Stock
• Shepherd’s Cottage Pie a la Table with Shaved Lamb and Beef, Spicy Greens
• Goodwill Pie with Parsnips, Beets, Winter Greens, Sweet Potatoes, Leeks and Cider Gravy
EACH ON A BED OF
• Buttery, Creamy, Leekie, Squashy Mashed Potatoes
• Two Special Salads, One Leafy, One Munchy
WASHED DOWN WITH
• Hearty Beer and Cider
• Effete Wine
• Unique Non-Pie Dessert Collaboration with Four & Twenty Blackbirds
• The Collected Works of Gilbert & Sullivan
• Pie Movie
ALL MAIN INGREDIENTS SOURCED LOCALLY FROM
Mauer’s Mountain, Star Route, Burnett Farms, Bovina Valley, Berry Brook, Greenane Farm, Township Valley, Cowbella, Evans & Evans.
Call for reservations to make our life easier – 607 643 6509
Put down that last stacked log, climb out of your Carhartts and come on over anyway.
Sunday 11th October, 6 to 9
Sheepdogs, horses, pitchforks and weapons checked at the door.
October 6, 2015. Posted in Events, Producers, Recipes, The Menu. Tags: Berry Brook Farm, Bon Appétit, Bovina Valley Farm, Burnett Farms, Columbus Day, Cowbella, Evans & Evans Farm, Four & Twenty Blackbirds, Gilbert & Sullivan, Greenane Farm, Mauer's Mountain Farm, Pie 'n Mash, Star Route Farm.
October 3, 2015. Posted in Events, Inspirers, Press, Producers, Recipes. Tags: Bovina Valley Farm, Carver Farrell, Cheryl Lins, Dan Finn, Dancing Street Cabin, Dancing Street Summit, Delaware Phoenix Distillery, Evershed Mattingly, Inez Valk, John Huba, John Poiarkoff, Julian Richards, Lynne Palazzi, Marguerite Uhlmann-Bower, Maxine Davidowitz, Modern Farmer, Monica Willis, Ollie the Dog, Rabbit Pie, Star Route Farm, Steve Burnett, Susan Riesen, The PINES, Tianna Kennedy, Walter Riesen, Willow.
October 1, 2015. Posted in Events, Inspirers, Press, Producers, Recipes. Tags: Bovina Valley Farm, Burnett Farms, Carver Farrell, Cheryl Lins, Dan Finn, Dancing Street Cabin, Dancing Street Summit, Delaware Phoenix Distillery, Evershed Mattingly, Inez Valk, John Huba, John Poiarkoff, Julian Richards, Lila Garnett, Lynne Palazzi, Marguerite Uhlmann-Bower, Maxine Davidowitz, Modern Farmer, Monica Willis, Ollie the Dog, Rabbit Pie, Star Route Farm, Steve Burnett, Susan Riesen, The PINES, Tianna Kennedy, Walter Riesen, Willow.